Category : Breakfast

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13 April, 2010

Egg idli upma

Posted in : Breakfast, Diabetic, Dinner, Egg, Heart Healthy, Low Fat, South Indian, Tamil Nadu on by : sujeesha

Ingredients:Left over idlis – 6 (crumbled)Eggs – 2Onion – 1 (finely chopped)tomato – 1 (diced)Curry leaves – 1 sprigCoriander leaves – a handful (roughly chopped)Dried red chilies – 4Turmeric powder – 1/2 tspMustard seeds – 1 tspUrad dhal – 1 tbspOil – 2 tbspSalt to taste Method of preparation:1. Heat oil in a wok. Add
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11 April, 2010

Egg Puffs

Posted in : Baking, Egg, Kerala, Party, South Indian, Tamil Nadu on by : sujeesha

Ingredients: Puffs pastry sheets – 2Eggs – 2(hot boiled, shelled and cut in half)Egg – 1(beaten)Onion(small) – 1(finely sliced lengthwise)Tomato(small) – 1 dicedGinger-garlic paste – 1/2 tspChili powder – 1/2 tspCoriander powder – 1/2 tspTurmeric powder – 1/2 tspGaram masala – 1/4 tspPepper powder – 1/4 tspCurry leaves – 1 sprig(roughly chopped)Coriander leaves – handful(roughly
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1 April, 2010

Moru curry / Kadi

Posted in : Curries, Diabetic, Dinner, Gluten Free, Heart Healthy, Kerala, Low Fat, Onam Sadhya, South Indian, Vegetarian, Vishu Sadhya on by : sujeesha

Ingredients:Sour curd – 1 1/2 cups(beaten)Vazhakkai/Big cucumber/White pumpkin (chopped to medium sized pieces) – 1 cupGrated coconut – 1 cupGreen chillies – 2 nosCumin seeds(Jeerakam) – 1/2 tspCurry leaves – 1 sprigChilly powder – 1 1/2 tspTurmeric powder – 1/4 tspDry red chillies(Kollamulaku) – 2 nosMustard seeds – 1/2 tspSalt – As reqdOil – 1
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