Category : Appetizers & Snacks

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11 April, 2010

Rice Kheer

Posted in : Desserts & Sweets, North Indian on by : sujeesha

Ingredients: Milk – 1 litreRaw rice – 1/2 cupSugar – 1 cupCardamom – 5 (crushed)Cashewnuts – ¼ cupRaisins (Kishmish) – ¼ cupSaffron / Kesar – ¼ tspGhee – 2 tbsp Method of Preparation: 1. Keep aside 1 cup of milk and heat the rest of the milk in a thick bottomed vessel and when it
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9 August, 2008

Palak Paneer

Comments : 2 Posted in : Curries, North Indian, Sides, Vegetarian on by : sujeesha

Ingredients:Spinach/palak – a big bunchPaneer – 250 gmGhee – 2 tbspCumin Seeds – 1 tspBig onion – 1 medium (finely chopped)Green chilli – 2 (slit lengthwise)Ginger Garlic Paste – 1 tspChilli powder – 2 tsp (or to taste)Turmeric powder – ½ tspGaram masala powder – ½ tspTomato – 1 medium (pureed)Salt to taste Method of
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18 July, 2008

Chicken Tikka

Posted in : Chicken, North Indian, Sides on by : sujeesha

Ingredients:Boneless chicken – 1 kg (cut into small pieces)Kashmiri chilly powder – 2 tspLemon juice – 1 tbspSalt – As required For marination:Yoghurt/Curd – 1 cupKashmiri chilly powder – 1 tspSalt – As reqdGinger paste – 2 tbspGarlic paste – 2 tbspLemon juice – 2 tbspGaram masala powder – 1/2 tspMustard oil – 2 tbsp
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