Banana bread, I’m pretty sure, is the ultimate reason bananas exist on the planet. Whenever you see bananas go soft and freckly, banana bread is the answer. I couldn’t find my bread pan yesterday and these cupcakes were born! I’m glad ‘coz cupcakes make portions manageable, don’t you think? This recipe is heavily influenced by
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The recipes in this blog are not particularly focused towards gluten-free or vegan recipes, but I’m always dabbling in the waters of clean cooking/baking. And I do love it when I can make something vegan and gluten-free that is totally undetectable. If no one can tell that it’s either vegan or gluten-free (let alone both)
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Fun fact: I had not even heard of tempeh until a week ago. Shocking but true because i don’t really eat vegan food outside and apparently tempeh is a go-to protein source for a lot of vegans. This tempeh roll is my new found favorite! I started doing a 21 day cleanse couple of days
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I used to not like kale. Until my mom visited me from India and Indianized it. Western world’s new discovery “moringa” is a staple in South Indian cuisine for centuries. In fact, most households have a moringa tree in the backyard. That’s how common moringa is in South India, especially in the states of Kerala
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Want a quick and easy breakfast? Try this stuffed omelette recipe. Takes all of 15 minutes or less, and you got yourself a filling and nutritious breakfast whipped up in a jiffy. Stuffing your omelette just packs it with so much more nutrition to keep your macros balanced. When it comes to making omelette, sky
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Medhu vadai or ulundhu vadai is one of my favorite snacks growing up. Its so versatile, after you enjoy hot crispy vadas for breakfast, any leftovers can be converted to sambar vada or dahi vada for a completely different breakfast next morning. I will post recipes for those late Grinding the batter in an Indian
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Not bragging (may be a tad bit yes ) but my boyfriend made this ammmazing, moist, crusty and flavorful honey glazed ham for our holiday party this weekend and OMFG, it was Minnnnd. Blowing! I will give credits to allrecipes for sure and more than the recipes, its the reviews that are a bomb there. This
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Did you say “Muffin”?? Yes I did!!!! And Apple-Pumpkin Crumbles Muffins are even better than any muffin. 🙂 These Apple-Pumpkin crumbles muffins adopted from a recipe from whatsinthepan.com are to dieeeeee for! Simple ingredients available in the pantry and are perfect for Christmas morning breakfast. Counter to oven in literally 15 minutes and that’s definitely
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Looking for a simple curry to wake up your taste buds? Check out this step by step guide to making a spicy and tangy egg curry!

This chicken dish is so easy to prep, make and devour that whenever I’m not sure what to make for a quick dinner, this is my go-to dish. I got the inspiration for this recipe on NomNomPaleo.com, put my own spin to it and have been hooked ever since. I always get my meat from
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