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13 June, 2017

Flan – 2 (lets make some caramel sauce)

Flan – 2 (lets make some caramel sauce)
Posted in : Asian, Baking, Chamorro, Continental, Desserts & Sweets, Egg, Filipino, Latin American, Pacific Island food, Party, Thai on by : sujeesha
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Flan is a very simple dessert, the origin of which is claimed by different countries. A Portuguese friend of my taught me the traditional method of making flan and its the bomb. I use less eggs than most recipes out there because i don’t like my flan too eggy. Don’t be intimidated by the caramel
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13 June, 2017

Banana Lumpia (aka – Turon)

Banana Lumpia (aka – Turon)
Posted in : Appetizers & Snacks, Chamorro, Deep Fried, Desserts & Sweets, Filipino, Pacific Island food, Thanksgiving, Vegetarian on by : sujeesha
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Ever since i came across this dish while looking for Chamorro desserts, i’ve been dying to make these. This is a very simple Filipino dish that migrated to Guam and has different variations. What i like about Lumpias is that they are not too sweet but delicious, and can be made in a jiffy. Jackfruit
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28 September, 2016

Corned Beef Hash – 1

Corned Beef Hash – 1
Posted in : American, Beef, Chamorro, Island Recipes, Quick & Easy, World Cuisine on by : sujeesha
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My Islander friend introduced me to corned beef hash and i’ve ever since been hooked. I use Palm corned beef which does not have any harmful additives and i’m in love with this brand. Though canned food is considered gross, adding veggies to it just transforms it into One Yummy dish. I also fry potatoes
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13 January, 2015

Protein smoothie

Protein smoothie
Comments : 1 Posted in : Smoothies on by : sujeesha

I buy fresh berries and freeze them after washing them well. I also chop up ripe bananas and freeze in ziplock bags. This way I don’t have to add ice cubes that waters down my smoothie.